Wellington On a Plate

11
Aug
2016

The capital’s favourite culinary festival, Wellington On a Plate is now on until Sunday 28 August. Click to see our delicious offerings…

Lunch $25

Festival Dish plus a Wellington regional beverage.  See Dinner menu for options.

Dinner $35

Two courses plus a Wellington regional beverage

FESTIVAL DISH

Spice-crumbed Moana Pacific fish fillet with sweet potato fries, Asian slaw and burnt chilli mayonnaise, served tiffin-style (DF, NF)

- OR -

Viet ‘Insalata Caprese’ with Hing’s silken tofu, mint, Prana Green’s mustard cress and Lot Eight Vietnamese oil (GF, DF, NF, V)

Wellington on a Plate at Monsoon Poon

DESSERT

Banana, chocolate and hazelnut wontons with Kaffee Eis gelato and Cocodeli spiced cinnamon drizzle

BEVERAGE

The Edge Pinot Gris 2015, Garage Project ‘Beer’ or Bootleggers lime soda

BURGER WELLINGTON

Xi’an Smash Burger $19

Cabernet Foods pork and lamb patty with sesame peanut mayonnaise, red onion, Asian herbs and Zany Zeus raita, with sweet potato fries Garage Project beer match Hakituri

Monsoon Poon Burger Wellington

CAPITAL COCKTAIL

Uncle Ho’s Iced Rum Coffee $14

Wooden Spoon ‘Cha Phe Da’ ice cream with Flight espresso, Zany Zeus cream, condensed milk and a burst of Stolen Dark Rum. Accompanied by Wellington Chocolate Factory coconut milk chocolate Mocktail version available

Available: Lunch and dinner

Wellington cocktail

Visit Wellington On a Plate website